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Saturday

Mostly Sunny
Mostly Sunny
High: 85 °F
Low: 59 °F

Sunday

Mostly Sunny
Mostly Sunny
High: 83 °F
Low: 60 °F

Monday

Mostly Sunny
Mostly Sunny
High: 81 °F
Low: 62 °F

Chef Dawn Walker

    Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker

    This is a super quick and easy dinner that even kids can prepare. 

    If you have left over meat or chicken,  you can certainly add it.  We like to add bacon sometimes too!


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    Thin and Crispy Hula Pizza Recipe

    4 tortillas (10 inch or larger is best)

    8 Tablespoons barbeque sauce

    4 ounces goat cheese

    Saucy Turkey-Stuffed Portabellos Recipe With Whole Wheat Spaghetti

    Our family LOVES mushrooms so this recipe is, of course, a homerun for dinner. This can be prepared the same day as serving or fully prepared and cooked days before serving.

    To remove the gills from the large mushrooms, first pop off the stem and then simply scoop the gills off the under side of the mushrooms with a spoon.


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    Shrimp Tostadas, Hometown Recipes With Chef Dawn Walker

    I usually prepare this recipe on Sunday for use during the week.  It takes about 20 minutes but it is worth it.  

    If your family doesn't eat shrimp, you can use rotisserie or left over chicken and skip the part of the recipe regarding cooking the shrimp.


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    Shrimp Tostadas Recipe

    1/2 cup non-fat plain Greek yogurt