This is a super quick and easy dinner that even kids can prepare.
If you have left over meat or chicken, you can certainly add it. We like to add bacon sometimes too!
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Thin and Crispy Hula Pizza Recipe
4 tortillas (10 inch or larger is best)
8 Tablespoons barbeque sauce
4 ounces goat cheese
1 cup canned diced pineapple
8 teaspoons cilantro leaves
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Preheat the oven to 400 degrees Place the tortillas directly on the oven racks and bake for 2-4 minutes or until the tortillas are crispy.
Remove from the oven and top evenly with the sauce, cheese, pineapple and cilantro. Bake the pizza for 2-4 minutes or until the cheese is melted
Slice into wedges and ENJOY!
Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker
Article: Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker 
Source: Santa Clarita News
Author: Chef Dawn Walker