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Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker

Category: 

This is a super quick and easy dinner that even kids can prepare. 

If you have left over meat or chicken,  you can certainly add it.  We like to add bacon sometimes too!


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Thin and Crispy Hula Pizza Recipe

4 tortillas (10 inch or larger is best)

8 Tablespoons barbeque sauce

4 ounces goat cheese

1 cup canned diced pineapple

8 teaspoons cilantro leaves

Recipes By Chef Dawn Walker


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Preheat the oven to 400 degrees  Place the tortillas directly on the oven racks and bake for 2-4 minutes or until the tortillas are crispy. 

Remove from the oven and top evenly with the sauce, cheese, pineapple and cilantro.  Bake the pizza for 2-4 minutes or until the cheese is melted 

Slice into wedges and ENJOY!

Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker


Article: Thin And Crispy Hula Pizza Recipe By Chef Dawn Walker
Source: Santa Clarita News
Author: Chef Dawn Walker